Welcome to our Farm
We invite you to join in the bounty and experience first hand the many facets of thoughtful, sustainable food production on our New England farm.
Farm Stand Paused for 2026, Kitchen Continues…
After much consideration, we have decided not to open the farm stand this year. This decision allows us to focus on strengthening other parts of the farm, improving our systems, and preparing for an even better experience in the future. In the meantime, our weekly newsletter will continue every Tuesday, Steve's menu will remain available and expand, and seasonal and foraged products will be offered online or during Friday pick-up at the kitchen barn, including peaches, berries, tea from In Pursuit of Tea, honey, Rana's mushrooms, and other seasonal offerings. We are grateful for your support and look forward to seeing you soon, and as always, Steve is available during the week to answer any questions.
What We Offer
Fresh produce and handcrafted foods from our farm to your table
Rooted in Tradition, Growing for Tomorrow
Our farm is situated on 3 acres of fine sandy loam soil on a windy hill in Norfolk, CT. Rooted in the principles of sustainable ecosystem stewardship, our vegetable farm provides produce to our kitchen and local farm stand.
We offer the local community our fresh produce and prepared foods. Join us in the bounty and experience the many facets of thoughtful, sustainable food production on our New England farm.
Sustainable
Rooted in ecosystem stewardship
Community
Serving our local neighbors
Quality
Fresh, thoughtful food production